Description
Quick and easy 3-ingredient s’mores pretzel bites made with round pretzels, chocolate kisses, and mini marshmallows for a sweet and salty snack.
Ingredients
- 48 round pretzels
- 48 Hershey’s Hot Cocoa Kisses (or milk chocolate kisses)
- 48 mini marshmallows
Instructions
- Preheat oven to 200°F (93°C). Line a baking sheet with parchment paper.
- Arrange pretzels in a single layer on the baking sheet.
- Place one unwrapped chocolate kiss in the center of each pretzel.
- Bake for 4–5 minutes, just until chocolate softens (not fully melted).
- Remove from oven and gently press one mini marshmallow onto each chocolate kiss.
- Allow to cool completely at room temperature or refrigerate until set.
Notes
- Do not overbake; chocolate should be soft but hold shape
- Chill in the refrigerator for faster setting
- Try dark chocolate or caramel-filled kisses for variation
- Store in an airtight container to keep fresh
- Prep Time: 10 minutes
- Cook Time: 5 minutes