Description
A bright, chewy, no-bake marshmallow bar made with Fruit Loops, melted marshmallows, and a sweet drizzle glaze for the perfect fun treat.
Ingredients
Bars
- 2 tbsp butter
- 5 cups (9 oz) mini marshmallows
- 6 cups (6.5 oz) Fruit Loops
Glaze
- 1 cup powdered sugar
- 2 tbsp milk
- 2 tbsp colored coarse sugar or sprinkles
Instructions
- Spray a 9×9 pan with nonstick spray and set aside.
- In a large saucepan over medium-high heat, melt butter.
- Add mini marshmallows and stir until fully melted and smooth.
- Stir in Fruit Loops until completely coated.
- Transfer mixture to prepared pan and gently press into an even layer.
- Let bars set for 1–2 hours at room temperature.
- In a bowl, mix powdered sugar and milk until smooth.
- Drizzle glaze over bars and top with sprinkles.
- Slice and serve.
Notes
- Grease your hands lightly so the mixture doesn’t stick while pressing.
- Don’t press too hard—gentle pressure keeps bars soft and chewy.
- Add white chocolate drizzle or candy melts for themed colors.
- Swap Fruit Loops for Fruity Pebbles or Lucky Charms for easy variations.
- Prep Time: 10 minutes
- Cook Time: 5 minutes